Left: a few of their cocktails
Right: Millionaire's Bacon with pink peppercorn and molasses, and Old Fashioned Doughnuts with icing and sprinkles
After brunching at Delarosa, my friends and I stopped by The Tipsy Pig, a lively gastropub on Chestnut at Pierce, for drinks and snacks in their lovely parklet out front. The drinks were well-made and quite refreshing, while the deconstructed donuts were an interesting take on the classic treat.
If you've visited The Tipsy Pig, what do you recommend trying?
The Tipsy Pig
2231 Chestnut St., San Francisco, CA 94123
Open: Wednesday - Thursday 4:30 - 8:30pm, Friday 12 - 8:30pm, Saturday - Sunday 11am - 8:30pm
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