Monday, January 4, 2016

Eat in Los Angeles: Cuvée


Seared Ahi Tuna Oriental Salad with mixed greens, bean sprouts, bell peppers, cabbage, snow peas, carrots, and ginger soy vinaigrette




Cuvée Mixed Green with Salmon, cucumber, corn, tomatoes, avocado, and lemon tarragon vinaigrette

Cuvée is a sleek New American deli and restaurant that offers a great selection of sandwiches and salads for lunch. It's located in Robertson's trendy shopping district between West 3rd Street and Alden Drive in Los Angeles.

When we stopped by we all ordered one of their large salads. I tried the Seared Ahi Tuna Oriental Salad featuring mixed greens, bean sprouts, bell peppers, cabbage, snow peas, carrots, and ginger soy vinaigrette. It was divine. It came with huge slices of ahi tuna that were seared and seasoned very well. The dressing brought all the flavors of the ingredients together perfectly. I'll be thinking about this salad for a while.

My parents also enjoyed the Cuvée Mixed Green salad with salmon, cucumber, corn, tomatoes, avocado, and lemon tarragon vinaigrette, which was equally bold in flavor and made with fresh vegetables. They also serve breakfast, brunch, dinner, and even desserts, which sound tempting as well.

If you've visited Cuvée, what do you recommend trying?

Cuvée
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145 S. Robertson Blvd., Los Angeles, CA 90048
Open: Monday - Saturday 8:30am - 9:30pm, Sunday 8:30am - 5pm

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