Seasonal Fruit Galette made with mixed berries
I stopped by Gjusta, an über popular bakery in Venice, for the second time last week. I ordered a slice of the Seasonal Fruit Galette, this time made with mixed berries. It was quite good. My favorite part was probably the thick pastry crust, glistening with large sugar crystals.
If you've visited Gjusta recently, what do you recommend trying?
If you've visited Gjusta recently, what do you recommend trying?
320 Sunset Ave., Los Angeles, CA 90291
Open: Daily 7am - 10pm
Open: Daily 7am - 10pm
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